Lamb Cuts

  Average pack size
Whole Leg of Lamb 2.2kg
Boned Leg of Lamb 1.7kg
Whole Shoulder 2.1kg
Boned Shoulder 1.6kg
Rack of Lamb 0.6kg
Cutlets 0.3kg
Loin Chops 0.3kg
Lamb Steaks 0.2kg
Breast of Lamb (Boned) 0.46kg
Lamb Fillet 0.3kg
Shank 0.67kg
Half Leg of Lamb 1.53kg
Mince 500g
Lean Mince 500g

Whole Lamb Boxed 13.72kg
Half Lamb Boxed 6.86kg
Roast/Chop Box 3.43kg

Lambs Liver 60g packs of 4
Lambs Kidney 50g packs of 4

To Order:

Steve Fruin 01983 740152
or Susannah Seely 07801 749 186
click here to e-mail your order